Italian Recipes

Carbonara with Pancetta Carbonara with Pancetta is a classic Italian recipe made with diced pancetta, pecorino romano, and egg yolks. The pancetta is a great substitute for traditional guanciale which can be difficult to find. Course Main Course Cuisine Italian Prep Time: 5 minutes minutes Cook Time: 10 minutes minutes Servings 6 servings Calories 458kcal Ingredients 12 ounces spaghetti 2 tablespoons olive … Read more

Authentic Italian Braciole is a classic Italian recipe for thin cut steak wrapped around bread crumbs and parmesan that’s slow cooked in marinara sauce. This delicious and tender beef roll recipe is easy to make and great for Sunday dinner or any special occasion! Course Main Course Cuisine Italian Prep Time: 20 minutes minutes Cook Time: … Read more