OH. MY. GOSH…. If yall haven’t made the Apple Fritter Discard Loaf yet, what are you even doing??!!!! Top tier yall. Top tier Ingredients Bread Batter: * 1 cup all-purpose flour * 1 cup sprouted wheat (or more all-purpose) * ½ cup sourdough discard (or ½ cup active starter + ¼ cup water) * ½ … Read more
I made Sourdough Empanadas with discard! They turned out so good I couldn’t believe I made them. Anyone interested recipe Dough: * 113g sourdough discard * 28g cold water * 1 egg * 300g all-purpose flour * 1 tsp salt * ½ tsp baking powder * 226g cold unsalted butter, cubed Instructions: 1. Mix discard, … Read more
Sourdough chocolate chip cookies! The most delicious recipe I’ve ever had! Half a cookie is missing due to the “toddler tax” He liked them too lol. INGREDIENTS * 4 cups all-purpose flour * 2 tsp baking soda * 4 tsp corn starch or arrowroot * 2 tsp salt (coarse salt) * 3 sticks (1 & … Read more
These gluten free chocolate chip cookies are crispy on the outside, chewy on the inside, buttery and perfectly sweet. These gluten free cookies are easy to make and don’t require chilling! They are the best and no one can even tell they’re gluten-free! Gluten Free Chocolate Chip Cookies: Ingredients & Substitutions These gluten-free cookies are … Read more
A popular Mexican stew, Chile Colorado includes tender pieces of beef simmered in a bold, flavorful red chile sauce made from dried Mexican chiles, broth and spices. You may hear the name “Chile Colorado” and think this is some sort of chili based out of the state of Colorado. Not quite! Try reading the name of the … Read more
This 3 ingredient gluten free vanilla ice cream is the richest and creamiest ice cream of your life. No fancy ingredients or ice cream machine needed! Summer, here we come! Why not use an ice cream machine to make gf vanilla ice cream? I have 2 ice cream makers, believe it or not. One is very … Read more
If you love ice cream but want a healthier, sugar-free, dairy-free version, this creamy and luscious vanilla ice cream is perfect for you. Made with just a handful of wholesome ingredients, this frozen treat is rich in protein, naturally sweetened, and incredibly easy to prepare. Whether you’re following a keto, carnivore, or low-carb lifestyle, this homemade vanilla ice cream … Read more
These gluten-free fruit scones are studded with sweet sultanas. Topped with a sprinkle of demerara sugar and serve with a generous spoonful of jam and clotted cream. These scones are the perfect mid-afternoon treat. Total Time: 30 minutes Ingredients 340 g 2½ cups gluten-free self-raising (self-rising) flour, plus extra for dusting 1 tsp gluten-free baking powder ¼ tsp xanthan gum 85 g ⅓ … Read more
This easy gluten free and keto peanut butter cookies recipe, made crispy and crunchy and in the classic crosshatch style, is rich with tons of peanut butter flavor. For peanut butter lovers only! And these cookies are made with simple GF ingredients you have on hand, including a simple all purpose gluten free flour blend. Just a few ingredients, … Read more
Monkey Butter Recipe: This monkey butter recipe is so good! No joke, I was surprised. You watch everything go into the pan, and as it cooks, you’re probably thinking, “Eh, it’s just pineapple and banana, big deal.” But as soon as the banana softens and the sugar starts bubbling, you can’t help but sneak a taste. Once … Read more